Posts by category: Food & Cooking Education

What are the things taught in the culinary arts course?

Well, buckle up, foodie friends, because culinary arts courses are an absolute smorgasbord of delicious knowledge! They serve up a hearty platter of food preparation techniques, from chopping onions without shedding a tear to flambeing like a pro. But wait, there's more! You'll also learn about the science behind the sizzle, the nutrition facts that pack a punch, and the culture and history of dishes that have been around since your great-great-great grandma was in diapers. So, if you're hungry for knowledge (and maybe a little bit of pasta), a culinary arts course might just be the missing ingredient in your life!

Read More